Description:
Buttery caramel ice cream richly studded with pecans and a velvety caramel ripple.

Ingredients:

Nonfat Skim Milk, Cream, Sugar, Corn Syrup, Caramel Ripple (corn syrup, sweetened condensed milk [condensed skim milk, sugar], water, sugar, cream, modified food starch, salt, sodium alginate, butter, potassium sorbate (preservative), sodium bicarbonate, vanilla), Pecans (pecans, vegetable oil [peanut, cottonseed, partially hydrogenated soybean and/or sunflower seed], unsalted butter, salt), Contains less than 2% of the following: Microcrystalline Cellulose, Cellulose Gum, Mono- and Diglycerides, Polysorbate 80, Carrageenan, Natural and Artificial Caramel Flavor.

ALLERGEN INFORMATION: This product contains milk products, soy products and tree nuts. It is made with equipment that also makes products containing wheat, peanuts and eggs.

Handling and storage tips:

Tillamook Ice Cream must be kept below 0 degrees Fahrenheit (ideally -20 degrees is desired).  If your ice cream is allowed to warm and then is refrozen, the quality of the ice cream may be compromised.

When grocery shopping, make sure Tillamook Ice Cream is the last item selected. Hurry home safely with your ice cream and place it in the freezer immediately.

Available packaging:
1.75 Quart Carton (0-72830-07003 4)