Dive in and explore what's happening in our community!

To celebrate National Burger Month, we’re sharing burger recipes from some of our favorite Texas friends! This recipe comes from Emily’s blog, 52 Mantels.

1 lb ground beef
⅓ cup finely chopped onions
1 teaspoon ranch dressing powder
¼ teaspoon salt
4 slices of thick-cut bacon, cooked and diced
1 egg, beaten
4 slices of Tillamook Medium Cheddar Cheese
4 hamburger buns

Preheat grill to medium heat. Combine ground beef with the next 5 ingredients. Divide in 4 and form each section into a patty. Grill hamburger patties until desired doneness. During the last 1 minute of grilling, top each patty with a slice of cheese. Serve on hamburger buns with desired toppings.

Keep up with 52 Mantels:

Add your comment

Keep Exploring Blog Posts