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The Fudge Counter at the Tillamook Cheese Factory

Creamy, sweet, indulgent treats – of course we’re talking about Tillamook Fudge! This Thursday, June 16th, fudge takes center stage at the Tillamook Cheese Factory because we’re celebrating National Fudge Day! And what better way to do that than by introducing the newest flavor to our fudge line up.  Drum roll please …

Chocolate Triple Play! A decadent combination of chocolate, milk chocolate, and dark chocolate fudge, swirled with rich caramel and topped off with Heath Bar toffee bits. It’s a slice of heaven in a fudge pan!

For National Fudge Day, we’re offering a special deal for all our Tillamook fans as well. When you buy a pound of any flavor of Tillamook Fudge we’ll give you a quarter pound free! You’ll also get the opportunity to Spin the Wheel to win more treats, like a fudge pretzel cup, or a fudge hazelnut cup – even a full pound of Chocolate Triple Play!

Don’t miss the fun on National Fudge Day at the Cheese Factory. Hope to see you there!



no one told me it was national fudge day, i love fudge!! I used to try and make it when i was young - it never turned out right but i did enjoy trying.

June 16th, 2011 at 10:11 am

Tillamook Team

Hi Emma! It seems like there's a tasty holiday for all our favorite treats... which is awesome! I've also tried to make fudge at home, but I always seem to mess it up! Good thing the Tillamook Cheese Factory has so many flavors I can choose from :)

Hope you enjoy some fudge today!

-Tara of the Tillamook Team

June 16th, 2011 at 10:37 am


I've been making fudge since I could eat semi solid food I think. I have never had a batch come out that I couldn't eat and only a few that were kinda bad. I just always used the recipe on the kraft marshmallow creme jars. I have noticed that the chocolate chips make the big taste difference. I now use a microwave recipe that kraft put out on the jars for about a year. My favorite is to mix the peanut butter fudge with the chocolate fudge (Reese peanut butter cups are my favorite). I consider myself a chocaholic.

June 17th, 2011 at 2:01 pm

Tillamook Team

Yum! Have you ever had Tillamook Fudge at our Cheese Factory, James?

-Tara of the Tillamook Team

June 17th, 2011 at 2:38 pm


What is the white kinda fluffy almost spongy fudge. I only had it once but don’t remember what it was called

January 6th, 2018 at 1:10 am


Tillamook Team

Hi Teddy,

Could it have been our hurricane fudge? It's a fudge made with marshmallows, white chocolate, caramel, and chunks of dark chocolate.


Sierra, of the Tillamook team

January 19th, 2018 at 2:29 pm
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