Remember the times you spent standing on a chair in the kitchen, helping perfect your family’s chocolate chip cookie recipe? Remember sneaking licks from the bowl because you just couldn’t wait for those gooey, warm cookies to emerge from the oven? If this sounds familiar, then boy do we have the perfect smoothie recipe for you. Treat your nostalgic taste buds with this cookie dough smoothie Grandma would be proud of. After all, for every green smoothie, there has to be a dessert smoothie, right?
Prep time: 4 minutes
Total time: 5 minutes
Yield: 2 servings
1½ cup Old Fashioned Vanilla Farmstyle Greek Yogurt
1 tablespoon vanilla extract
¹⁄₈ cup almond milk
¼ cup creamy peanut butter
¼ cup chocolate chips
Pinch of salt
¼ cup + 1 tablespoon honey
½ cup ice
1. Put all the ingredients in your blender, with the chocolate chips last.
2. Blend until thoroughly combined. We found that almond milk thinned the consistency of the smoothie just enough for us, but if you’d like a thicker smoothie, remember to use less.
3. Pour into glasses, sprinkle with extra chocolate chips and enjoy. We won’t tell if you lick the spoon!