Dive in and explore what's happening in our community!

Fan of the Month Emily with Ella, her new little “Baby Loaf.”

I’ve personally had a glimpse inside the fridge and freezer of Emily Boullet, our June Fan of the Month, and one thing was immediately clear: Emily’s house is a Tillamook house! She was stocked up on every type of Tillamook product — cheese, yogurt, sour cream, butter, and ice cream. It was like she had a mini Cheese Factory in her kitchen!

Thanks for being our Fan of the Month, Emily! We appreciate your Tillamook “Loaf Love.” We’ll be sending a tasty cheese-filled gift box your way — hope you and your family enjoy it!

Q: How long have you been eating Tillamook dairy products? When did your “Loaf Love” for Tillamook begin?
A: I’ve been eating Tillamook products for as long as I can remember. One of my earliest memories was when I was 5 years old and my Great Great Uncle Rex (who lived in Warrenton, OR) and I walked down to the community market cafe. He bought me an ice cream cone with a scoop of Brown Cow (now Udderly Chocolate Ice Cream).

Q: What’s your favorite Tillamook product?
A: Cheese!! Classic cheddar is my favorite! Although I still do have quite a weakness for the Udderly Chocolate Ice Cream (there’s usually 2 containers of it in my freezer at all times)!

Q: What’s a random fact about you (something most people don’t know about)?
A: My husband proposed the night after we toured the Tillamook Cheese Factory in November 2006. I had purchased a yummy bar of soap in the gift shop that day, so I emailed the local maker and ordered that soap as our wedding favors!

Q: Anything else you can share about your love for Tillamook?
A: I only use Tillamook products! Cheese, sour cream, yogurt, ice cream, etc. Not only do I LOVE it, but I am proud to support our local economy! I’ve even sent cheese as gifts to out of state family members!


Lorie Davis

What a darling Mom and baby!

July 6th, 2011 at 9:01 pm

Tillamook Team

They're both so sweet, too!

-Tara of the Tillamook Team

July 7th, 2011 at 9:23 am
Add your comment

Keep Exploring Blog Posts