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While we always love to hear about how people enjoy our cheese, we especially like to hear about Monterey Jack. We think it’s the jack of all trades in the kitchen! That’s why we loved this taste test from the Food Manufacturing team (based in cheesy Wisconsin, no less)! Food Manufacturing is a food industry publication that covers new products, and when we let them know about Tillamook Monterey Jack’s fresh formula and extra meltability, they decided to put it to the test!

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