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This dessert grilled cheese was featured at Feast Portland Sandwich Invitational and was voted the fan favorite, making it an option for our VIP late night Comfort Callers! Here’s the recipe for you to try out at home and enjoy!

2 slices of Tillamook Extra Sharp Cheddar
2 slices of sourdough bread
Tillamook Salted Butter
Dark chocolate chips, to taste
Pinch of candied ginger, to taste

Lightly spread butter on each side of the bread. Griddle fry your sandwich for 5-10 minutes, flipping them every 3-6 minutes. Serve once the cheese has melted and both sides of the sandwich are golden brown.

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