Mar
30
2011
A Slice of History: Three-of-the-Day
Three-of-the-Day
“Three-of-the-day, including Man-Styled Cheese Baked Eggs, cauliflower with cheese sauce in a veggie bouquet and cheese mushroom soup.” Looks pretty tasty, huh? In the 1950s, we often provided a menu idea for the month in our advertising or at the point-of-purchase in the grocery store. This was a menu idea for November in the mid-1950s. I personally am curious about what may be in the “Man-Styled Cheese Baked Eggs.”
