Comments on: Factory Fresh: What goes into #ReleasingTheCurds

By: Amalya

Amalya — Tue, 19 Feb 2013 19:44:10 +0000

Hi Jeremy,
Thank you for sharing your frustration with us here. I’m so sorry if you feel you were mislead! The reason for the shipping timing is because in order for Squeaky Cheese Day to be possible, the Tillamook Marketing Team is taking time away from their usual work to hand pack and ship each order. You can read more about what’s going on behind the scenes here: http://www.tillamook.com/community/loaflifeblog/factory-fresh-what-goes-into-releasingthecurds/

All the best,
Amalya, of the Tillamook Team

By: Jeremy

Jeremy — Thu, 14 Feb 2013 23:00:18 +0000

I’m very disappointed, I ordered my curds, paid $28 for one bag plus Fed-Ex 2 day shipping and was expecting to receive them in two days. Instead, two days later, I all received was an order confirmation e-mail that said to expect to receive my curds in 2-4 weeks. EPIC FAIL.

By: Amalya

Amalya — Tue, 12 Feb 2013 21:57:11 +0000

Hi Patrick,
I’m so happy to hear you and your wife were able to visit us at the Cheese Factory last year! The curds will go up for sale in the Online Shop first thing tomorrow morning (EST included). You’ll have to wait until the shop opens to see the cost and shipping details. Once your order has shipped, you’ll receive a confirmation email letting you know when to expect your order to arrive! I hope that helps.

All the best,
Amalya, of the Tillamook Team

By: Amalya

Amalya — Tue, 12 Feb 2013 21:55:11 +0000

Hi Matt,
Thank you so much for your comment! I absolutely love to hear that you’re converting Tillamook fans all the way down in Arkansas! I hope you guys will be able to visit the Tillamook Cheese Factory sometime soon!
Here’s to many more cheese filled years to come!

All the best,
Amalya, of the Tillamook Team

By: Amalya

Amalya — Tue, 12 Feb 2013 21:50:26 +0000

Hi Denise,
The Online Shop will be ready to accept orders early tomorrow morning! Check back in first thing to place your order!

All the best,
Amalya, of the Tillamook Team

By: Patrick

Patrick — Tue, 12 Feb 2013 21:07:31 +0000

I was wondering what time does the sale start and what time zone will that begin? How much will each bag cost? How long will it take to ship to Indiana? My wife and I took a trip back in April 2012 before I retired from the Navy. I was stationed up on Whidbey Island, WA. The factory tour and cheese samples were awesome!! I wish we lived closer.

By: Matt

Matt — Tue, 12 Feb 2013 20:26:30 +0000

I grew up on Tillamook Cheese. I remember trips to the factory being the highlight of every trip to the coast. I found the cheese here in Little Rock, AR. Got my wife so hooked on it, she wants to go to the factory for our honeymoon.

We have Colby Jack, and Medium Cheddar in the fridge right now, and doing Toasted Cheese for dinner tonight.

Thanks for 43 years of happy cheesey smiles from me to you!

By: Denise1985

Denise1985 — Tue, 12 Feb 2013 18:29:22 +0000

Oh. I am so excited. I just worry that I won’t remember to go on line and order mine in time!
What time do you go online?

By: Amalya

Amalya — Tue, 12 Feb 2013 00:41:35 +0000

Hi Pam,
Thank you so much for your comment! I’m so happy to hear you’ve had such wonderful experiences visiting the Tillamook Cheese Factory! Fans like you are the reason we love working for Tillamook!

All the best,
Amalya, of the Tillamook Team

By: Pam

Pam — Mon, 11 Feb 2013 22:32:27 +0000

My family always loves to stop there. Last summer my mom and I stayed a few days on the north coast and had to make your factory a destination. Everyone who likes cheese should shop and witness the love, care, time the employees contribute and watch the process the products go thru to ‘become’ cheese. It is informative learning with a fun aspect.

Thank you for making such great products to bring to our tables and mouths :)