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	<title>Comments on: New Tillamook Sliced Cheese Options!</title>
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		<title>By: Jala</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/new-tillamook-sliced-cheese-options/#comment-14153</link>
		<dc:creator>Jala</dc:creator>
		<pubDate>Mon, 30 Jan 2012 23:28:34 +0000</pubDate>
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		<description>Oh I know Judy! Real cheese gives a whole new meaning to &#039;grilled cheese&#039; if ya ask me. Hope your sandwich was delicious! Thanks for reaching out.

~ Jala of the Tillamook Team</description>
		<content:encoded><![CDATA[<p>Oh I know Judy! Real cheese gives a whole new meaning to &#8216;grilled cheese&#8217; if ya ask me. Hope your sandwich was delicious! Thanks for reaching out.</p>
<p>~ Jala of the Tillamook Team</p>
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		<title>By: Jala</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/new-tillamook-sliced-cheese-options/#comment-14152</link>
		<dc:creator>Jala</dc:creator>
		<pubDate>Mon, 30 Jan 2012 23:27:48 +0000</pubDate>
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		<description>Thanks for your nice note Nathaniel! Extra Sharp Vintage White is definitely a crowd pleaser. Luckily, because it&#039;s rich, it lasts a long time. Right? Hope you&#039;re having a great day!

~ Jala of the Tillamook Team</description>
		<content:encoded><![CDATA[<p>Thanks for your nice note Nathaniel! Extra Sharp Vintage White is definitely a crowd pleaser. Luckily, because it&#8217;s rich, it lasts a long time. Right? Hope you&#8217;re having a great day!</p>
<p>~ Jala of the Tillamook Team</p>
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		<title>By: Nathaniel Peterson</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/new-tillamook-sliced-cheese-options/#comment-14148</link>
		<dc:creator>Nathaniel Peterson</dc:creator>
		<pubDate>Mon, 30 Jan 2012 22:28:02 +0000</pubDate>
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		<description>I love Tillamook cheese, though I generally buy them by the block and just cut them myself. My absolute favorite Tillamook cheese is the Extra Sharp Vintage White Cheddar. A little bit expensive and rich-tasting for an everyday cheese, but when you want to add something with multi-dimensional flavor to a dish, that&#039;s the way to go.</description>
		<content:encoded><![CDATA[<p>I love Tillamook cheese, though I generally buy them by the block and just cut them myself. My absolute favorite Tillamook cheese is the Extra Sharp Vintage White Cheddar. A little bit expensive and rich-tasting for an everyday cheese, but when you want to add something with multi-dimensional flavor to a dish, that&#8217;s the way to go.</p>
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		<title>By: Judy</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/new-tillamook-sliced-cheese-options/#comment-14146</link>
		<dc:creator>Judy</dc:creator>
		<pubDate>Mon, 30 Jan 2012 22:11:01 +0000</pubDate>
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		<description>I had a grilled cheese for lunch with the aged white cheddar.. BOY WAS IT TASTY!!, nothing like the grilled cheese my mom made when we were growing up.. You know.. the kind you take out of the little wrapper.. YUK~</description>
		<content:encoded><![CDATA[<p>I had a grilled cheese for lunch with the aged white cheddar.. BOY WAS IT TASTY!!, nothing like the grilled cheese my mom made when we were growing up.. You know.. the kind you take out of the little wrapper.. YUK~</p>
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