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	<title>Tillamook Loaf Life Blog &#187; fudge</title>
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		<title>Celebrate National Fudge Day at the Tillamook Cheese Factory!</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/celebrate-national-fudge-day-at-the-tillamook-cheese-factory/</link>
		<comments>http://www.Tillamook.com/community/loaflifeblog/celebrate-national-fudge-day-at-the-tillamook-cheese-factory/#comments</comments>
		<pubDate>Thu, 14 Jun 2012 16:15:42 +0000</pubDate>
		<dc:creator>Susan P.</dc:creator>
				<category><![CDATA[Extra Cheesiness]]></category>
		<category><![CDATA[cheese factory]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[salted caramel]]></category>

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		<description><![CDATA[Creamy, sweet, indulgent treats – of course we’re talking about Tillamook Fudge! This Saturday, June 16, fudge takes center stage at the Cheese Factory because we’re celebrating National Fudge Day! And what better way to do so than by introducing the newest flavor to our fudge line up. Drum roll please for. . . Salted Caramel [...]]]></description>
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		<title>It’s Spring Break at the Tillamook Cheese Factory!</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/its-spring-break-at-the-tillamook-cheese-factory-2/</link>
		<comments>http://www.Tillamook.com/community/loaflifeblog/its-spring-break-at-the-tillamook-cheese-factory-2/#comments</comments>
		<pubDate>Tue, 27 Mar 2012 15:26:23 +0000</pubDate>
		<dc:creator>Susan P.</dc:creator>
				<category><![CDATA[Inside Tillamook]]></category>
		<category><![CDATA[creamery cafe]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[specials]]></category>
		<category><![CDATA[spring break]]></category>
		<category><![CDATA[tillamook cheese factory]]></category>

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		<description><![CDATA[Check out our yummy fudge specials! &#160; What better way to celebrate a week off school than a Spring Break visit to the cheese factory!  We have lots of tasty new treats for you to try – Tillamook specialties you can’t get anywhere else.  How scrumptious does this sound: Two new sandwiches at the Creamery [...]]]></description>
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		<title>Celebrate National Fudge Day With Us!</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/celebrate-national-fudge-day-with-us/</link>
		<comments>http://www.Tillamook.com/community/loaflifeblog/celebrate-national-fudge-day-with-us/#comments</comments>
		<pubDate>Thu, 16 Jun 2011 15:00:24 +0000</pubDate>
		<dc:creator>Susan P.</dc:creator>
				<category><![CDATA[Contests & Special Offers]]></category>
		<category><![CDATA[Inside Tillamook]]></category>
		<category><![CDATA[cheese factory]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[fudge counter]]></category>

		<guid isPermaLink="false">http://www.Tillamook.com/community/?p=2478</guid>
		<description><![CDATA[Creamy, sweet, indulgent treats – of course we’re talking about Tillamook Fudge! This Thursday, June 16th, fudge takes center stage at the Tillamook Cheese Factory because we’re celebrating National Fudge Day! And what better way to do that than by introducing the newest flavor to our fudge line up.  Drum roll please &#8230; Chocolate Triple Play! A [...]]]></description>
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		<title>Featured Personality: Georgia at the Fudge Counter</title>
		<link>http://www.Tillamook.com/community/loaflifeblog/featured-personality-georgia-at-the-fudge-counter/</link>
		<comments>http://www.Tillamook.com/community/loaflifeblog/featured-personality-georgia-at-the-fudge-counter/#comments</comments>
		<pubDate>Tue, 04 Jan 2011 07:48:34 +0000</pubDate>
		<dc:creator>Karen</dc:creator>
				<category><![CDATA[Inside Tillamook]]></category>
		<category><![CDATA[cheese factory]]></category>
		<category><![CDATA[chocolate peanut butter fudge]]></category>
		<category><![CDATA[employee]]></category>
		<category><![CDATA[featured personality]]></category>
		<category><![CDATA[fudge]]></category>
		<category><![CDATA[fudge counter]]></category>
		<category><![CDATA[georgia wilson-zuercher]]></category>
		<category><![CDATA[personality of the month]]></category>

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		<description><![CDATA[Georgia Wilson-Zuercher wears two hats—er, aprons—at the Tillamook Cheese Factory, spending half her work days as a prep cook in the Farmhouse Café and the other half behind the fudge counter, making delicious Tillamook fudge. Seven days a week during peak visitor season, Tillamook fudge is made— with real Tillamook Butter— in two large pots. [...]]]></description>
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