Loaf LifeNaturally Aged News

Jan 03 2011

Restaurant of the Month: 2010 Recap

 

I always get excited (maybe too excited?) when I spot Tillamook Cheese on a restaurant’s menu. Here’s a roundup of our 2010 Restaurants of the Month, each of which uses Tillamook products on their menu items – in sandwiches, burgers, mac and cheese, and more. Do you ever spot Tillamook on menus? If so, let us know!

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