It’s Spring Break at the Tillamook Cheese Factory!
What better way to celebrate a week off school than a Spring Break visit to the cheese factory! We have lots of tasty new treats for you to try – Tillamook specialties you can’t get anywhere else. How scrumptious does this sound:
Two new sandwiches at the Creamery Café
- Grilled Turkey & Swiss Pesto: Lots of Tillamook Swiss Cheese and fresh turkey breast, spread with pesto and topped with roasted red peppers, then grilled to perfection on sourdough bread.
- Chicken Club Wrap: Our Medium Cheddar generously sprinkled on grilled chicken breast with bacon, cucumber, tomato and romaine, then topped with pesto mayo all wrapped up in el grande flour tortilla.
Two new Tillamook Fudge flavors:
- Candy Bar Bliss: Layers of chocolate and vanilla fudge, with a generous swirl of caramel and pecan throughout, topped with lots more pecans.
- Drew-licious: Created for Loafy’s good friend Drew Carney of KGW News in Portland. Layers of dark chocolate fudge, peanut butter fudge and rich caramel, with plenty of dark chocolate chips thrown in. Let the decadent eating begin!
And to make it even more enticing to have some fudge, donate $2 or 2 non-perishable food items to the KGW Great Food Drive at the fudge counter this week, and when you buy a pound of our fudge you will get ½ pound FREE! Feeding your fudge sweet tooth and helping out a great cause all at the same time.
But we all know Spring Break is not complete without that creamy and delicious waffle cone filled with Tillamook Ice Cream. Try our tempting new flavor, Vanilla Chocolate Chip. Or opt for the new and improved Chocolaty Chip Cookie Dough, one of our best sellers. You will begin to believe summer is right around the corner!
We’re looking forward to seeing you in Tillamook!