Welcome Simplethings in the Tillamook Kitchen!
There’s a new batch of recipes in the Tillamook Kitchen! LA’s Simplethings Sandwich & Pie Shop has whipped up 10 of their tastiest recipes to share with Tillamook fans. From Avocado Melts with Apricot Chutney to Red Velvet Whoopie Pies, we think these recipes will tickle your taste buds! Created on the concept that the best things in life are simple, Simplethings owners Ryan and Andy offer in-house roasted meats, sauces made from scratch, and a daily rotating pie schedule.
Just because it’s summer doesn’t mean that you can’t crave a taste of fall! Simplethings’ Thanksgiving Sandwich pulls together the best flavors of America’s harvest holiday, mixing together turkey, gravy, jalapeno cornbread stuffing and orange cranberry chutney. Can I get a “yum!”?
For a taste of something sweeter, try your hand at the Apple and Golden Raisin Pie with Cheddar Crust. If you’re like me, and making a cheddar crust sounds beyond your culinary capabilities – fear not! The chef of Simplethings walks you through the recipe and makes it look, well, simple.
To learn a little bit more about Simplethings and their philosophy of keeping life simple with sandwiches and pie in the busy city of Los Angeles, take a look at this video!
See all of the recipes from Simplethings and be inspired by other chefs in the Tillamook Kitchen! We hope you’ll swing by Simplethings the next time you’re in the neighborhood to try all of their tasty sandwiches and pies. Big thanks Andy and Ryan of Simplethings for sharing their deliciously simple recipes with Tillamook!