Colby and Monterey Jack, sitting in a tree.
These two Tillamook Cheeses were made for each other. Together, they give our Colby Jack a smooth, mellow flavor, a colorful medley of yellow and white, and an award-winning taste. Tillamook Colby Jack was voted ‘America’s Best’ United States Championship Cheese Contest® twice in a row, making it perfect for dressing up any party plate.
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color).
This product contains milk.