Creamy and mild, so easygoing.
Our Monterey Jack has a fresh, mild flavor and a new name – “America’s Best.” Expert judges at the 2011 United States Championship Cheese Contest agree that this versatile, “meltable” cheese is truly best in its class. Perfect for chili rellenos, enchiladas, or on top of a delicious snack.
Cultured Pasteurized Milk, Salt, Enzymes.
ALLERGEN INFORMATION:
This product contains milk.
Roasted Poblano Torta
Roasted poblano chile peppers are at the heart of this Mexican sandwich.
Jalapeno Popper Sandwich
There’s nothing ordinary about this smoky, spicy, sweet sandwich.
Club Turkey
We converted a classic club into a grilled cheese.
Pepper Jack
Mild and spicy, or spicy and mild?
Colby Jack
Colby and Monterey Jack, sitting in a tree.
Reduced Fat Monterey Jack
The Skinniest of our Jacks.