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Sliced Smoked Swiss

Take the same smooth, nutty taste of Tillamook Swiss and add a hint of hickory smokiness. Naturally smoked for up to eight hours, Tillamook Smoked Swiss Slices turn an average sandwich into something worth singing about.

Part Skim Milk, Cheese Culture, Salt, Enzymes, Smoked using Hickory Chips.

ALLERGEN INFORMATION:
This product contains milk.

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Yes to Natural Cheese

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