Sweet and nutty the hole way through.

Swiss

The holes in Tillamook Swiss form as the cheese is aging and developing its slightly sweet, slightly nutty taste. It’s aged at least 60 days, but you’re lucky if it lasts one.

Cultured Part Skim Milk, Salt, Enzymes.

ALLERGEN INFORMATION:
This product contains milk.

Swiss Cheese Sliced Swiss Cheese
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Swiss Cheese
Sliced Swiss Cheese
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  • Retail
    • 1 lb Loaf
    • 2 lb Sliced
    • 8 oz Sliced
    • 12 oz Sliced
  • Club
    • 2 lb Sliced
  • Food Service
    • 2 lb Sliced
    • 5 lb Cube Bags
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