Say oui if you want more.
Leave it to the French to take vanilla to the next level. Tillamook French Vanilla is so rich and creamy and custard-like, you just want to take it home and marry it (even though you know it’ll never last).
Nonfat Milk, Cream, Sugar, Corn Syrup, Custard Base (high fructose corn syrup, egg yolks, water, corn syrup, cultured skim milk, natural and artificial flavor, xanthan, guar, and carob bean gums, citric acid, annatto (color), potassium sorbate and sodium benzoate (preservatives)), Contains less than 2% of the following: Microcrystalline Cellulose, Cellulose Gum, Mono- and Diglycerides, Polysorbate 80, Carrageenan, Vanilla, Vanillin.
This product contains eggs and milk.