BBQ Infused Bacon Burger

  • 8
    min prep
  • 15
    min total
  • 4
    Servings

“Being in Texas, grilling is a way of life and BBQ is a staple. But, finding foods that keep all 5 of our children interested can be a chore. The common thread? Bacon. By adding BBQ to the patty prior to cooking, melting a slice of Tillamook Medium Cheddar Cheese on top, and then garnishing with bacon, we found the perfect burger combo for our children.” - Staci Salazar of 7 on a Shoestring

Let's Make This!

Ingredients
Directions
  • Step 1

    Cook bacon and dice 4 slices into small pieces and set aside.

  • Step 2

    Use the other 4 slices for garnishing the top of the burger.

  • Step 3

    Combine mayonnaise and BBQ sauce in a small bowl and add bacon bits and minced onions to mayonnaise/BBQ mixture. Then add ground beef and mix well.

  • Step 4

    Shape ground beef mixture into hamburger patties and grill burgers until juices run clear…or desired doneness.

  • Step 5

    Top with Tillamook cheddar cheese and cover until cheese is melted.

  • Step 6

    Garnish with lettuce, tomatoes, onions, and bacon as you like.

  • Step 7

    Spread preferred condiment over kaiser roll and serve with your favorite side.

Recipe By

Staci Salazar

Staci Salazar is a Dallas, TX, mom blogger of 5, from toddler to teens, simply living the dream...from home! She and her husband are both bloggers and brand ambassadors sharing lifestyle content.

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