We nominate pimento cheese to replace the pineapple as the Southern symbol of hospitality. After all, is there anything more hospitable to crackers, bread—heck, even pickled okra—than pimento-cheese? Enjoy. (And enjoy the bonus recipe for Pickled Okra Poppers, too.)
***Make sure and check out the end of the recipe for a bonus recipe! Pickled Okra Pimento Poppers that you dip in Pimento Cheese!
“In the south, pimento cheese is a staple in refrigerators. We wanted to be true to the tradition of pimento cheese, but also make it a little more unique – enter Tillamook Vintage White Extra Sharp Cheddar Cheese. This brings a welcome flavor and kick that is often missed in traditional Pimento Cheese.” – Walt Alexander of Pine State Biscuits