The Oaks Grilled Cheese

  • 7
    min prep
  • 12
    min total
  • 4
    Servings

A decadent grilled sandwich with three types of cheese: one for texture, one for saltiness, one for aroma, and all for flavor! Cranberry walnut bread bookends this gift to your mouth.

"A centerpiece to our long running Grilled Cheese Night, the Oaks Grilled Cheese was designed to evoke the best in this traditional sandwich by giving the right amount of gooeyness, sweetness, and sharp delicious flavor. This is one of the best sellers on our menu!" – Greg Morris of The Oaks Gourmet

Let's Make This!

Ingredients
Directions
  • Step 1

    For each grilled cheese, lightly butter one side of each piece of bread and place butter side down on medium heated pan or flat grill.

  • Step 2

    Place 1 slice of sharp cheddar cheese on one slice of bread and 1 oz each of Camembert and Fontina on the other slice of bread.

  • Step 3

    Let the cheese melt on the bread while checking the underside so as not to burn. Lower heat if necessary. Place the sides together when they have reached desired melted consistency. Let cool for 20 seconds and cut.

Recipe By

Greg Morris

Located in Hollywood’s trendy Franklin Village, locals flock to this neighborhood market for their delicious food and high quality gourmet goods as well as their boutique wine and beer selection. Join them on Wednesdays for Grilled Cheese Night!

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