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10 Barrel Brewing’s Sundae featuring Tillamook Vanilla Bean Ice Cream

My favorite way to discover a restaurant that uses Tillamook products is on accident —and that’s exactly what happened Labor Day weekend while visiting Bend with my family. My husband, one-year-old son and I had just finished a gorgeous hike around Sparks Lake and were looking for something to fill our bellies and cool us down on a 90 degree day in Central Oregon. A good friend had suggested we check out 10 Barrel Brewing Company. It was easy to find on our way back into town so we stopped for a bite. We hit the jackpot!

Not only was the atmosphere perfect for a warm, end-of-summer, day with a large outdoor patio and garage doors that let indoor diners catch a breeze — it was definitely conducive to carting a little one along for dinner (not always an easy task).

But the real treat came when I spotted Tillamook on the menu, more than once. It was hard not to skip dinner and go straight for the Ice Cream Sundae with Tillamook Vanilla Bean Ice Cream — but I left room, and waited. It was well worth the wait. Tillamook Ice Cream really does have that ‘wow’ factor! The sundae was pretty simple…chocolate syrup, nuts, whipped cream and a cherry. Perfect!

If you’re just in the mood for a really good burger, try their Pubhouse Burger featuring Tillamook Smoked Medium Cheddar. You really can’t go wrong with this one! View their entire menu here.

Summer may be over (although those of us in the Pacific Northwest are still celebrating, as we had to wait quite a while for sun this year), but ski season is just around the corner. So if Mt. Bachelor is on your list of winter to-do’s, don’t miss a meal, dessert and a beer at 10 Barrel Brewing. We’re big fans!

10 Barrel Brewing
1135 NW Galveston
Bend, OR 97701
(541) 678-5228

Monday-Thursday, Sunday: 11am-11pm
Friday & Saturday, 11am-midnight

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