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National Cheeseburger Day?! What?! Where is our three day weekend?! This is as important as Thanksgiving isn’t it? Ok, maybe not, but in honor of National Cheeseburger Day, this year I encourage you to take some buns, burgers, BBQs and Tillamook Cheese to the office! The holiday falls on a Sunday, but don’t let that deter you from making the Monday mood a little less ☹ and a lot more ☺! Not only will this solidify your standing as most awesome office employee, but you will also get to take a little time out during your day to step outside, put on the apron, and show your worth as a grill master!

Here’s all you need to be the culinary captain of the office:

Hand-made Burgers

  • 1 lb of lean beef (makes 2 4 burgers, depending on how generous you are)
  • ¼ cup brown sugar
  • 1 tbsp of Worschester Sauce
  • 1 egg (this helps to make the patties stick together better)
  • dash of salt

Hand-bought Tillamook Cheese and hand bought Tillamook Pepper Jack

Buns, toasted

Condiments: I recommend the standard mayo, mustard and ketchup. Kick it up a notch with some Dijon or BBQ sauce.

Veggies: lettuce, pickles, tomatoes and onions will be perfect

BBQ that burger up, load on the Tillamook (at least two slices per burger), and serve hot!

Now, go be the Employee Of the Month and make your office proud! Oh yeah, and don’t forget to post pictures on our Facebook Page. I want to see your co-workers loving your burgers!

Post by Matt

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