Reduced Fat Monterey Jack

Jack be nimbler.

What’s the skinny on our Reduced Fat Monterey Jack Cheese? Just like all our cheeses, we make it with high-quality, farm-fresh milk that comes from cows not treated with artificial growth hormones.* And we don’t add anything artificial. That would be unnatural. We simply make it with part-skim milk, and voila—one-third less fat than regular Monterey Jack Cheese.

Available sizes

Nutrition Facts & Ingredients

Nutrition Facts
  • Serving Size 1oz (28g about 1in. cube)
  • Servings Per Container 8
    Calories 80
    Calories from Fat 50
Amount %DV**
Total Fat 5g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 200mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g

Vitamin A 4%
Vitamin C 0%
Calcium 20%
Iron 0%
  • Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes.

  • Allergens:
    Contains milk
    Contains no animal rennet (vegetarian)

  • *The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

  • **Percent Daily Values are based on a 2,000 calorie diet.

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