Smoked Black Pepper White Cheddar
7oz
Nutrition & Allergens
Nutrition Facts
- Serving Size 1oz (28g/ about 1 in. cube)
- Servings Per Container About 7
- Calories 120
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | 0 |
| Cholesterol | 35mg | 12 |
| Sodium | 210mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | 0 |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 200mg | 15 |
| Iron | 0mg | 0 |
| Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Pasteurized Milk, Salt, Smoke Flavored Black Peppercorn (Black Peppercorn, Natural Smoke Flavors), Enzymes .
sharpness rating
ABOUT THIS CHEESE
Marvelously melty black pepper-studded cheddar with a hickory punch and slightly spicy finish.
Creamy and velvety texture with aromas of black pepper, smoky, butter and cheddar.
American Cheese Society award-winner.
Pairings
Create your
Perfect bite
For a cheddar this bold, reach for savory & perfumy counternotes. Craft your perfect bite with pears, black pepper salami or mixed olives and the crunch of rosemary crackers. Imbibe with an IPA or Sangria for a perfect happy hour anytime.
IPA
Sangria
Pears
Mixed Olives
Rosemary Crackers
Black Pepper Salami
