Espresso Mocha

The mocha you eat with a spoon.

Tillamook has brewed up something really special. We took the highest quality milk with no artificial growth hormones*, turned it into real coffee ice cream, and then stirred in chocolaty espresso chips. We’re pretty sure you’ll take a tall order of this.

Available sizes

Nutrition Facts & Ingredients

Nutrition Facts
  • Serving Size 1/2 cup (70g)
  • Servings Per Container 14
    Calories 170
    Calories from Fat 90
Amount %DV*
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 40mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g

Vitamin A 6%
Vitamin C 2%
Calcium 10%
Iron 2%
Ingredients
  • Cream, Sugar, Condensed Skim Milk, Whole Milk, Espresso Chocolate Flakes (sugar, coconut oil, cocoa [processed with alkali], cocoa, coffee, butter oil, soy lecithin, natural flavor), Natural Coffee Flavor, Natural Flavors, Egg Yolks, Tara Gum, Guar Gum.
  • We're on it.

    We promised to simplify the ingredients in our ice cream without sacrificing the signature deliciousness. Our new recipe is made with egg yolks and plant-based gums to keep Tillamook Ice Cream smooth and creamy.

  • Contains: milk, tree nuts (coconut), soy, egg.
    It is made with equipment that also makes products containing peanuts, and wheat.

  • *All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

  • **Percent Daily Values are based on a 2,000 calorie diet.

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