Oregon Blueberry Patch

From our own little berry patch of heaven.

Where to Buy
  • Nutrition Facts
  • Serving Size 1/2 cup (70g)
  • Servings Per Container 14
  • Calories 150
  • Calories from Fat 70
Amount %DV**
Total Fat 8g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 35mg 1%
Total Carbohydrate 19g 6%
Dietary Fiber 0g 0%
Sugars 18g
Protein 2g
Vitamin A 4%
Vitamin C 2%
Calcium 8%
Iron 0%
Ingredients

Cream, Sugar, Condensed Skim Milk, Whole Milk, Blueberry Base (sugar, blueberries, water, natural flavor, citric acid, corn starch, fruit juice [color]), Blueberries (blueberries, sugar, water, corn starch, natural flavor, citric acid, xanthan gum), Egg Yolks, Tara Gum, Guar Gum.

We're on it.

We promised to simplify the ingredients in our ice cream without sacrificing the signature deliciousness. Our new recipe is made with egg yolks and plant-based gums to keep Tillamook Ice Cream smooth and creamy.

  • Allergens
  • Contains: Milk, Egg.
  • It is made with equipment that also makes products containing peanuts, soy, tree nuts, and wheat.

**Percent Daily Values are based on a 2,000 calorie diet.

  • Retail:
  • 1.75 qt Carton
  • Food Service:
  • 3 gal Container

Oregon grows a mean blueberry. And by mean, we mean sweet and juicy. So we wouldn’t think of getting our blueberries anywhere else (and especially not from a commodity market). We make our blueberry ice cream with farm-fresh milk and extra cream for a smoother, richer taste. Plus, it’s chock full of pieces of real, juicy blueberries.

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