Vanilla Bean Waffle Cone Sandwich

Reinventing the cone.

Where to Buy
  • Nutrition Facts
  • Serving Size 1 sandwich (70g)
  • Servings Per Container 4
  • Calories 210
  • Calories from Fat 90
Amount %DV**
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 110mg 5%
Total Carbohydrate 28g 9%
Dietary Fiber 0g 0%
Sugars 17g
Protein 3g
Vitamin A 6%
Vitamin C 2%
Calcium 8%
Iron 4%

Milk, Waffle Cookie (wheat flour, brown sugar, butter [cream, salt], chocolate coating [sugar, palm and palm kernel oils, cocoa (processed with alkali), buttermilk powder, soy lecithin, natural flavor], egg, vanilla, sugar, salt, natural flavor, cultured cream), Cream, Sugar, Corn Syrup, Vanilla, Guar Gum, Xanthan Gum, Locust Bean Gum, Vanilla Bean Seeds.

  • Allergens
  • Contains: Milk, Wheat, Soy, Egg.

*Percent Daily Values are based on a 2,000 calorie diet.

  • Retail:
  • 4 - 3.5 oz Sandwiches
  • Food Service:
  • 4 - 3.5 oz Sandwiches

For our Vanilla Bean Waffle Cone Sandwich, we’ve reengineered your favorite ice cream cone. We started with an ice cream shop-inspired recipe for waffle cones made from real butter and brown sugar. Baked to perfection, each is dipped in dark chocolate then used to sandwich a scoop of vanilla bean ice cream, brimming with flavor from real Madagascar vanilla beans. It may just turn your idea of a cone on its head. But you won’t lose your scoop.

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