Plain and Simple Lowfat Yogurt

Who you calling plain?

It’s okay to admit, you know. You like yogurt just the way it is. We agree. With smooth, creamy Tillamook Yogurt, it’s the best way to taste what the highest quality milk with no artificial growth hormones* does for yogurt. And, of course, if you’re feeling fancy, tuck in some granola, swirl in some honey, sprinkle on a little cinnamon, or add it to your favorite recipe.

Available sizes

Nutrition Facts & Ingredients

Nutrition Facts
  • Serving Size 8oz (227g)
  • Servings Per Container 4
    Calories 170
    Calories from Fat 30
Amount %DV**
Total Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 180mg 8%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 16g
Protein 12g

Vitamin A 2%
Vitamin C 6%
Calcium 40%
Iron 2%
  • Cultured Pasteurized Grade A Reduced Fat Milk, Modified Corn Starch, Kosher Gelatin, Live and Active Yogurt Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus and Bifidus).
  • We're on it.

    We are working on a new recipe that will reduce the overall grams of sugar and eliminate modified corn starch and gelatin. The new recipe will be even creamier and yummier than the current lowfat yogurt. Our goal is to get this new recipe to stores in 2017.

  • Contains: Milk.

  • *All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

  • **Percent Daily Values are based on a 2,000 calorie diet.

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