Bunk Bar invites you in with the smell of grilled cheese and the promise of a good time.
Don't let the name fool you. Bunk Bar serves up simple, delicious, no-nonsense fare. Opened in 2010, this casual bar serves a savory, sandwich-based menu, along with soups, sides, snacks, beer, wine, and cocktails.
Vintage White Extra Sharp covers a fried egg and bacon on a poppy-seed Kaiser roll.
Albacore tuna meets mustard, pickles, balsamic vinegar and Medium Cheddar.
A trifecta of bacon, anchovies and Mama Lil's Hot Peppers with Medium Cheddar.
A grilled French roll, seasoned pork belly, ham and melted Swiss, Mmmm!
Roasted poblano chile peppers are at the heart of this Mexican sandwich.
Roasted pork shoulder, cheddar, pickles and jalapeno pepper jelly all in one sandwich.
Cheddar fills the void between two slices of country white bread, complete with tomato soup.
A zingy take on a favorite - cheddar grilled on white bread and apple chutney.
Carmelized onions, roast beef and horseradish sauce all with Tillamook Cheese.
French fries dipped in rich gravy and covered in cheese.