Lunch

Tillamook Classic Grilled Cheese

Name: Tillamook Classic Grilled Cheese
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: <b>Grilled Cheese </b>4 slices https://www.tillamook.com/products/cheese/medium-white-cheddar-sliced; 4 Slices https://www.tillamook.com/products/cheese/sharp-cheddar-sliced; 4 slices sourdough, thick cut; 4 tbsp Butter Mayo Spread (see below); <b>Butter Mayo Spread</b>2 tbsp https://www.tillamook.com/products/butter/unsalted-butter, softened; 2 tbsp mayonnaise; A pinch of Spiceology Fries seasoning

This is THE Tillamook Grilled Cheese Sandwich. A classic grilled cheese made with Tillamook Sharp and Medium Cheddar Cheese Slices, butter, mayo and two slices of sourdough bread. Perfect for anytime you're craving grilled cheese greatness.

10MINserves 2

Ingredients

Grilled Cheese

4 slices Tillamook Medium White Cheddar Cheese Slices
4 Slices Tillamook Sharp Yellow Cheddar Cheese Slices
4 slices sourdough, thick cut
4 tbsp Butter Mayo Spread (see below)

Butter Mayo Spread

2 tbsp Tillamook Extra Creamy Unsalted Butter, softened
2 tbsp mayonnaise
A pinch of Spiceology Fries seasoning

Mix together the butter, mayonnaise and seasoning in a small bowl.

For the Grilled Cheese Sandwich

Spread about a tbsp of your butter mayo spread across the entire surface of one side of each slice of sourdough.
- Tip: To maximize that bold cheddar flavor, add a cheese skirt! Sprinkle a handful of Tillamook Farmstyle Medium Cheddar Shreds evenly on the pan over medium-low heat, in a shape slightly larger than a slice of bread. Repeat for the second sandwich, let the cheese melt and crisp until the shreds are golden and holds their shape, then continue to make your grilled cheese directly on the "skirt".
Set 2 slices of the sourdough, butter mayo spread side down, onto the surface of a warm pan over low heat.
Add two slices of sharp to each, and two slices of medium to each, add the top bread.
Cook very slowly, turning and flipping often until cheese is fully melted. Increase heat as needed until the sandwich is dark brown across the entire bread surface on both sides.
Remove and cut diagonally and serve immediately.
And enjoy!