Maker’s Reserve 2018 Extra Sharp White Cheddar

8oz

Maker’s Reserve 2018 Extra Sharp White Cheddar

A bold, nutty cheddar nose. Flavors of sweet malt and barley, balanced with grassy notes of leek.

Nutrition Facts

Serving Size 28g
Servings Per Container About 8
Calories 120

	Amount	%DV*
Total Fat	10g	13
Saturated Fat	6g	30
Trans Fat	0g
Cholesterol	30mg	10
Sodium	200mg	9
Total Carbohydrates	1g	0
Dietary Fiber	0g	0
Total Sugars	0g
Added Sugars	0g	0
Protein	6g
Vitamin D	0mcg	0
Calcium	180mg	15
Iron	0mg	0
Potassium	30mg	0

* Percent Daily Values (DV) are based on 2,000 calorie diet.

Allergens

Contains: Milk.

Cultured Milk, Salt, Enzymes .

Maker’s Reserve 2018

Buttery, toasty and bold.

The 2018 Maker’s Reserve Extra Sharp Cheddar is short and crumbly, with intermittent crystals and a shattering texture, salty hints of umami and toasted walnuts are unmistakable.

Crystalline

Roasted

Citrus Pith

Mineral

Eggy

Caramel

Earthy

Floral

Herbal

Nutty

Fruity

Umami

Salty

Sweet

Buttery

Bright/Acid

Sharpness Rating

The Best Of Our Cheddars.

Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.