Maker’s Reserve 2019 Extra Sharp White Cheddar
8oz
Maker’s Reserve 2019 Extra Sharp White Cheddar
Traditional cheddar meets custardy caramel in our aromatic vintage imprinted with unique flavors of the region.
Nutrition & Allergens
Nutrition Facts
- Serving Size 28g
- Servings Per Container 8
- Calories 120
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10 |
| Sodium | 200mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 180mg | 15 |
| Iron | 0mg | 0 |
| Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Milk, Salt, Enzymes .
Maker’s Reserve 2019
Custardy caramel, balanced umami.
A nutty nose with brown butter and caramel aromas yields to dense, creamy textures and flavors of custard and sweet cream in the 2019 Maker’s Reserve Extra Sharp Cheddar. Balanced with subtle salty, umami notes and a delicate smattering of crystals, this vintage is notable for its clean, nuanced palette that’s imprinted with the unique flavors of the region.
Crystalline
Roasted
Citrus Pith
Mineral
Eggy
Caramel
Earthy
Floral
Herbal
Nutty
Fruity
Umami
Salty
Sweet
Buttery
Bright/Acid
Sharpness Rating
The Best Of Our Cheddars.
Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.
Pairings
2019 Extra Sharp
White Cheddar
Balanced with subtle salty, umami notes and a delicate smattering of crystals, this vintage is notable for its clean, nuanced palette, which we anticipate being imprinted with the unique flavors of the region as it ages to maturity.
Beer/Cider: Pilsner
Wine: Oregon Pinot Noir Rosé
Spirit: Vodka Martini
Non Spirit: Unsweetened Iced Tea
Sweet: Shortbread
Savory: Seasoned Pecans