Cheddar Cheese Curds
Bite-size snacks that squeak with every bite.
Nutrition Facts
- Serving Size 1/4 cup (28g)
- Servings Per Container About varied
- Calories 110
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10 |
| Sodium | 200mg | 9 |
| Total Carbohydrates | 0g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Calcium | 180mg | 15 |
| Iron | 0mg | 0 |
| Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color).
Maker’s reserve 2015
Complex. Creamy. Craveable.
With sweet top notes, and bitter, citrusy undertones (think grapefruit), there are also unmistakable hints of umami and nuts. Crumbly and dry, with a generous smattering of crystals for crunch, the finish is creamy and velvety smooth.
Build an irresistible and visually stunning board featuring 2015 with Marcona almonds, cured meats, smoked salmon, smoked honey, blood oranges, pomegranates. Pour a glass of rosé, syrah or shiraz and enjoy.
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