Family Size Ice Cream
Cookies & Cream
1.5 qt
Nutrition & Allergens
Nutrition Facts
- Serving Size 2/3 cup
- Servings Per Container 9
- Calories 230
| Amount | %DV* | |
|---|---|---|
| Total Fat | 13g | 17 |
| Saturated Fat | 8g | 40 |
| Trans Fat | 0g | |
| Cholesterol | 40mg | 13 |
| Sodium | 100mg | 4 |
| Total Carbohydrates | 27g | 10 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 23g | |
| Added Sugars | 19g | 38 |
| Protein | 4g | |
| Vitamin D | 0.1mcg | 0 |
| Calcium | 110mg | 8 |
| Iron | 0.6mg | 4 |
| Potassium | 170mg | 4 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Egg, Milk, Soy, Wheat.*Made on equipment that makes products containing milk, egg, peanut, soy, tree nuts, wheat.
Ingredients
Cream, Skim Milk, Milk, Sugar, Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Pasteurized Egg Yolks, Palm Oil, Wheat Flour, Water, Cocoa (processed with alkali), Salt, Vanilla Extract, Soy Lecithin, Baking Soda, Invert Sugar, Palm Kernel Oil, Guar Gum, Tara Gum, Natural Flavor, Citric Acid, Annatto (color), Xanthan Gum, Locust Bean Gum
