Brick Cream Cheese

Do your desserts a flavor

Who looks at cream cheese and thinks, "this needs extra cream*?" We do.

Extra creamy*, extra rich

It's cream cheese. Only creamier*

We added extra cream* to our rich, flavorful cream cheese. Then we added some more because why not?

Do your desserts a flavor

Creamier* cheese. Better baking.

From frosting to dip, everything sounds better when you put the words "cream cheese" in front. But don't just add the words. Add rich, extra-creamy* Tillamook Cream Cheese.


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Creamy Bites to make your day

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Tillamook Brick Cream Cheese

frequently asked questions

Is your Brick Cream Cheese kosher?

Yes! Our Brick Cream Cheese is certified OU Kosher and vegetarian.

How long can you save brick cream cheese in the fridge after opening?

For best quality, the product should be used within 10 days after opening.

Where can I find your Brick Cream Cheese?

Tillamook Brick Cream Cheese is available at a variety of stores throughout the U.S. Currently, it’s most commonly found in the Pacific Northwest. To look for Tillamook Brick Cream Cheese and other products in your area, please visit Where to Buy. Because we sell our brick cream cheese to grocery stores through distributors, it’s sometimes difficult for us to know exactly which type of Tillamook Cream Cheese Spread is currently stocked in a specific store. If you would like to be able to purchase Tillamook products at a store that doesn’t currently carry them, we recommend speaking to the store manager and requesting our products.

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*We use more cream to achieve a higher milkfat than required