Family Size Ice Cream
Brownie Batter
1.5qt
Nutrition & Allergens
Nutrition Facts
- Serving Size 2/3 cup
- Servings Per Container 9
- Calories 220
| Amount | %DV* | |
|---|---|---|
| Total Fat | 12g | 15 |
| Saturated Fat | 7g | 35 |
| Trans Fat | 0g | |
| Cholesterol | 40mg | 13 |
| Sodium | 80mg | 3 |
| Total Carbohydrates | 27g | 10 |
| Dietary Fiber | 5g | 18 |
| Total Sugars | 22g | |
| Added Sugars | 18g | 36 |
| Protein | 5g | |
| Vitamin D | 0.5mcg | 2 |
| Calcium | 130mg | 10 |
| Iron | 1.6mg | 8 |
| Potassium | 250mg | 6 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Egg, Milk, Soy, Wheat. Made on equipment that makes products containing egg, milk, peanut, soy, tree nuts, wheat.Ingredients
Cream, Skim Milk, Milk, Sugar, Cocoa (processed with alkali), Wheat Flour, Water, Pasteurized Egg Yolks, Butter, Soybean Oil, Natural Flavor, Tara Gum, Guar Gum, Salt, Tapioca Flour, Soy Lecithin
