Sharpness Rating
Extra Sharp White Cheddar
The most popular cheese in Tillamook County, Tillamook Extra Sharp is our pride and joy. Naturally aged from 15 to 24 months, with deeper flavor and our trademark bright & old-world rustic flavor notes.
Chunk
Extra Sharp White Cheddar
7oz / 8oz / 5lb / 2lb
Tillamook® Extra Sharp White Cheddar chucks bring versatility and a vibrant bite to foodservice recipes. With sizes ranging from 7 oz. up to 5 lb. chunks, chefs can choose the size that works best in their establishment. Bring out the bold in recipes and complement savory, spicy and sweet flavor combinations with Tillamook® Extra Sharp White Cheddar chunks.
Product List
- Item Order #
- 01487
- Case UPC #
- 0-00-72830-01487-8
- Description
- 1/40 lb Extra Sharp White Cheddar Block
- Weight (LBS.)
- 40lbs
- Item UPC #
- N/A
- Item Order #
- 13350
- Case UPC #
- 0-00-72830-13350-0
- Description
- 12/7 oz Extra Sharp White Cheddar Chunk
- Weight (LBS.)
- 5.25lbs
- Item UPC #
- N/A
- Item Order #
- 12587
- Case UPC #
- 0-00-72830-12587-1
- Description
- 12/8 oz Extra Sharp White Cheddar Chunk
- Weight (LBS.)
- 6lbs
- Item UPC #
- N/A
- Item Order #
- 06287
- Case UPC #
- 0-00-72830-06287-9
- Description
- 6/2 lb Extra Sharp White Cheddar Chunk
- Weight (LBS.)
- 12lbs
- Item UPC #
- N/A
- Item Order #
- 02587
- Case UPC #
- 0-00-72830-02587-4
- Description
- 2/5 lb Extra Sharp White Cheddar Chunk
- Weight (LBS.)
- 10lbs
- Item UPC #
- N/A
Product Information
Nutrition & Allergens
Nutrition Facts
- Serving Size 28g
- Calories 120
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | 0 |
| Cholesterol | 30mg | 10 |
| Sodium | 200mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | 0 |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 180mg | 15 |
| Iron | .2mg | 2 |
| Potassium | 30mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.Ingredients
Cultured Milk, Salt, Enzymes .
We’d love
to hear
from you!
Are you a foodservice professional who can’t find what they’re looking for? Get in touch.