Garlic Chili Cheddar
Cheddar cheese with chili peppers and garlic. Made slow, devoured in no time.
- Serving Size 1oz (28g/ about 1 in. cube)
- Servings Per Container About About 7
- Calories 110
Cultured Pasteurized Milk, Salt, Chili Pepper Flakes, Dried Garlic, Enzymes, Annatto (color).
ABOUT THIS CHEESE
Creamy, spicy, chili pepper and garlic infused cheddar made in small batches.
Smooth, velvety texture and aromas of garlic, chili pepper, butter, and cheddar.
Winner of two American Cheese Society Awards.
The boldness and spiciness of the cheddar call for counterbalancing umami, and mild sweetness. Start your charcuterie board with plums, kimchi & Tamari seaweed crackers, while sipping a lager or prosecco.
Tamari Seaweed Crackers