Maker’s Reserve 2016 Extra Sharp White Cheddar Cheese
Deeply flavorful, with toasty, woody aromas set by the tart, brightness of cranberries.
- Serving Size 28g
- Servings Per Container About 18
- Calories 120
Cultured Milk, Salt, Enzymes .
Maker’s Reserve 2016
Deep. Earthy. Decadent.
The 2016 Maker’s Reserve Extra Sharp Cheddar has a lightly peppery finish. Ripe berry flavors carry through the creamy richness, complementing the earthiness and hint of roasted nuts that lingers on the finish.
The Best Of
Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.
2016 Extra Sharp
Deeply flavorful, with toasty, woody aromas offset by the tart, brightness of cranberries, the 2016 Maker’s Reserve Extra Sharp Cheddar has a lightly peppery finish.
Beer/Cider: Hard Apple Cider
Wine: Pinot Noir
Sweet: Dark Cherries
Cheeseboard: Pickled Peppers