Family Size Ice Cream
Sugar Cookie
1.5 qt
Nutrition & Allergens
Nutrition Facts
- Serving Size 2/3 cup
- Servings Per Container 9
- Calories 220
| Amount | %DV* | |
|---|---|---|
| Total Fat | 11g | 14 |
| Saturated Fat | 7g | 35 |
| Trans Fat | 0g | |
| Cholesterol | 35mg | 12 |
| Sodium | 75mg | 3 |
| Total Carbohydrates | 27g | 10 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 25g | |
| Added Sugars | 20g | 40 |
| Protein | 3g | |
| Vitamin D | 0.2mcg | 2 |
| Calcium | 110mg | 8 |
| Iron | 0.1mg | 2 |
| Potassium | 160mg | 4 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Egg, Milk, Wheat.*Made on equipment that makes products containing egg, milk, peanut, soy, tree nuts, wheat.
Ingredients
Cream, Skim Milk, Milk, Sugar, Brown Sugar, Wheat Flour, Water, Butter, Pasteurized Egg Yolks, Molasses, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Tara Gum, Guar Gum, Salt, Natural Flavor, Baking Soda
