Recipes

Bacon Beer Cheese Spread

Name: Bacon Beer Cheese Spread
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 1 cup
Ingredients: 4 oz Tillamook Original Farmstyle Cream Cheese Spread; ¾ tsp Ground mustard powder; 1½ cups Tillamook Extra Sharp Cheddar, shredded; 1 tbsp Heavy cream; 3-4 drops of Tabasco hot sauce; 1 tsp Chives (dried or fresh); ¼ cup Pale ale; 6 pieces of Bacon, cooked

Prep Time

10 Min

Cook Time

2 Min

Serves

1 cup

This cheesy, bacon-y spread is the perfect addition to any party. Made with Tillamook Sharp Cheddar, beer, and bacon, it's sure to be a hit!

Ingredients

4 ozTillamook Original Farmstyle Cream Cheese Spread
¾ tsp Ground mustard powder
1½ cupsTillamook Extra Sharp Cheddar, shredded
1 tbsp Heavy cream
3-4 drops of Tabasco hot sauce
1 tsp Chives (dried or fresh)
¼ cup Pale ale
6 pieces of Bacon, cooked

Tools

Food processor

Directions

Combine cream cheese, mustard powder, cheddar cheese, heavy cream, Tabasco, and chives in a food processor. Pulse until thoroughly combined.
Add beer and pulse until smooth. Toss in the bacon and pulse until the strips are diced and incorporated fully into the mixture.
Remove from food processor and enjoy. You can store cheese spread covered in the refrigerator for up to 5 days, letting it warm to room temperature before serving.