
Oregon Hazelnut and Salted Caramel Ice Cream
A match made in Oregon.
Nutrition Facts
- Serving Size 2/3 cup
- Servings Per Container About 9
- Calories 240
Amount | %DV* | |
---|---|---|
Total Fat | 14g | 18 |
Saturated Fat | 8g | 40 |
Trans Fat | 0g | |
Cholesterol | 35mg | 12 |
Sodium | 105mg | 5 |
Total Carbohydrates | 24g | 9 |
Dietary Fiber | 1g | 4 |
Total Sugars | 24g | |
Added Sugars | 19g | 38 |
Protein | 4g | |
Vitamin D | 0.1mcg | 0 |
Calcium | 120mg | 10 |
Iron | 0.2mg | 2 |
Potassium | 190mg | 4 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Egg, Hazelnuts, Milk.*Made on equipment that makes products containing milk, egg, peanut, soy, tree nuts, wheat.
Cream, Skim Milk, Milk, Sugar, Hazelnuts, Condensed Skim Milk, Water, Hazelnut Extract, Butter, Pasteurized Egg Yolks, Coconut Oil, Salt, Guar Gum, Pectin, Tara Gum, Natural Flavor.
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