
Meals
Cheddar & Hatch Chile Mac & Cheese
22 oz / 10 oz
Nutrition & Allergens
Nutrition Facts
- Serving Size 1 Cup (227g)
- Servings Per Container About 2.5
- Calories 410
| Amount | %DV* | |
|---|---|---|
| Total Fat | 19g | 24 |
| Saturated Fat | 11g | 57 |
| Trans Fat | 0g | 0 |
| Cholesterol | 50mg | 17 |
| Sodium | 610mg | 26 |
| Total Carbohydrates | 41g | 15 |
| Dietary Fiber | 2g | 7 |
| Total Sugars | 5g | |
| Added Sugars | 0g | 0 |
| Protein | 18g | |
| Vitamin D | 2.3mcg | 10 |
| Calcium | 370mg | 30 |
| Iron | 2.1mg | 10 |
| Potassium | 240mg | 6 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains Milk and Wheat.Ingredients
Cooked Enriched Macaroni (Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Monterey Jack And Sharp White Cheddar Cheese Blend (Cultured Pastuerized Milk, Salt, Enzymes), Cornbread (Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Grits, Sugar, Yeast, 2% Or Less Of Palm Oil, Sea Salt, Extractives Of Turmeric And Annatto [color], Enzymes), Hatch Green Chile, Poblano Peppers, Salt, Spice


