We all love a dip when it comes to game day, and this Pimento Cheese dip does not disappoint! Loaded with the new Tillamook Cream Cheese and tons of shredded cheddar, no matter which way you dip or slather it, you’ll be obsessed.
2 cups shredded Tillamook Cheddar Cheese
8 ounces Tillamook Cream Cheese, softened
⅓ cup mayonnaise
1 4-ounce jar diced pimentos drained
1 jalapeño pepper seeded and minced (optional)
¼ teaspoon granulated garlic
½ teaspoon red pepper flakes
¼ teaspoon onion powder
Kosher salt and freshly cracked black pepper to taste
Potato chips for serving
Place the cheddar cheese, cream cheese, mayonnaise, pimento, minced jalapeño, garlic powder, cayenne pepper, and onion powder in a large bowl.
Mix until thoroughly combined.
Season to taste with salt and black pepper.
Serve with potato chips.
Shop the recipe
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Meet the chef
Gaby Dalkin @whatsgabycookin shares her favorite game day dip - extra cheesy pimento dip with tons of shredded cheddar and the most perfect brick of creamy cream cheese!