Medium Cheddar Sliced

So good, any way you slice it.

Nutrition Facts
  • Serving Size 28g
  • Servings Per Container 8
  • Calories 120
Amount %DV*
Total Fat 10g 13 %
Saturated Fat 6g 30 %
Trans Fat 0g
Cholesterol 30mg 10 %
Sodium 200mg 9 %
Total Carbohydrates 1g 0 %
Dietary Fiber 0g 0 %
Total Sugars 0g
Added Sugars 0g 0 %
Protein 6g
Vitamin D 0mcg 0 %
Calcium 180mg 15 %
Iron 0mg 0 %
Potassium 30mg 0 %

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Ingredients

Cultured Milk, Salt, EnzymesEnzymesTurns milk into cheese curds and separates the whey, Annatto.Annatto.Derived from achiote seeds, it gives our cheddar it's yellow color.

Allergens

Contains: Milk

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America’s Best

After 110 years, Tillamook Medium Cheddar is still made using the time-honored cheddar method—four ingredients, patience, and old-fashioned farmer values. Every batch is aged naturally for at least 60 days to give it the award-winning bite you (and the judges) can’t get enough of.

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