Hot Fudge Sauce

Name: Hot Fudge Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 cups
Ingredients: 1 cup dark chocolate chips; 14 oz. can sweetened condensed milk; 2 tbsp https://www.tillamook.com/products/butter/unsalted-butter; 2 tsp vanilla paste; 1/2 tsp salt; Your favorite https://www.tillamook.com/products/ice-cream

By: Melissa Ben-Ishay

Once you make this hot fudge, you’ll never go back to buying in stores. These three simple ingredients come together to make a rich, decadent ice cream topping that will bring you back to your childhood. Yum.

15MINserves 2 cups

Ingredients

1 cup dark chocolate chips
14 oz. can sweetened condensed milk
2 tbsp Tillamook Extra Creamy Unsalted Butter
2 tsp vanilla paste
¹⁄₂tsp salt
Your favorite Tillamook Ice Cream

In a small saucepan, melt the chocolate, condensed milk, butter, vanilla, and salt together.
Use immediately (such as adding right on top of a scoop of your favorite Tillamook Ice Cream) or let cool slightly, then transfer to an airtight container.
Store in the fridge for up to a week. Warm in the microwave before using to top ice cream or other desserts.