Coffee Almond Fudge

Rise and shine.

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  • Nutrition Facts
  • Serving Size 1/2 cup (70g)
  • Servings Per Container 14
  • Calories 160
  • Calories from Fat 90
Amount %DV**
Total Fat 10g 15%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 45mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g
Vitamin A 6%
Vitamin C 2%
Calcium 10%
Iron 2%
Ingredients

Cream, Sugar, Condensed Skim Milk, Whole Milk, Chocolate Fudge Marble (water, sugar, cocoa [processed with alkali], corn starch, natural flavor, salt), Almonds (almonds, safflower oil, salt), Natural Coffee Flavor, Natural Flavors, Egg Yolks, Tara Gum, Guar Gum.

We're on it.

We promised to simplify the ingredients in our ice cream without sacrificing the signature deliciousness. Our new recipe is made with egg yolks and plant-based gums to keep Tillamook Ice Cream smooth and creamy.

  • Allergens
  • Contains: Milk, Tree Nuts (almonds), Egg.
  • It is made with equipment that also makes products containing peanuts, soy, and wheat.

**Percent Daily Values are based on a 2,000 calorie diet.

  • Retail:
  • 1.75 qt Carton
  • Food Service:
  • 3 gal Container

Introducing the best way to take your coffee: with cream, sugar, nuts, and fudge. We took our creamy coffee ice cream and swirled in butter-roasted almonds with a rich chocolate fudge ripple. The perfect pick-me-up!

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